Yes, yes… I said I wasn’t gonna post as much, but when I have so many thoughts and feelings zooming around in my head, I just have to post… I feel more at ease after I post on my blog so im just gonna do it, kay? Posting is like a stress relief tactic for me and so is baking… So im gonna combine them and post about baking! Yay for my geniusness.
As you can tell from the title, I baked Nutella cookies. More specifically, Nutella-filled cookies. Yummeh! It was so easy I nearly died. Seriously! All you need is:
One cuppa flour
One cuppa Nutella
I know you're like "seriously"?!
And so Im sayin', "Yesh, SERIOUSLY!"
All you need to do is mix 'em all together and separate 'em into balls and pop 'em in the oven.
Now you may be wondering what’s up with that random blob of Nutella on them cookies.
Well, cos the recipe was so simple, I decided to bump it up a notch.
After rolling the cookies into balls, place them on a baking sheet and press your finger (any one, you chose. But remember, if you want more Nutella, use your thumb. *wink wink*) into the ball, creating a little hole/dent.
generous amounts of Nutella
into them dents. Fill it up and bake for 10 mins. Don’t worry about the Nutella
leaking out or dripping, cos it won’t. Nutella has a super-natural ability to not
melt and drip in the oven.
Before I threw the cookies into the oven, I realized that I still had some batter left over.
cleverly used the remaining
dough to cover up the Nutella of some of the cookies.
It’s cool and fun, cos whoever’s eating it for the first time won’t expect to bite into a cookie and have Nutella oozing out of it. Yes, if you are generous, the Nutella will, I repeat, will ooze out. Eat it warm cos it makes the experience sooooo much better!
Don’t they look innocent and totally incapable of oozing Nutella?
See the Nutella? As I said, it doesn’t drip or leak. :) Genius invention, totally!
Oh and the taste? The closest you’ll get to Nutella heaven. The cookie itself tatses of Nutella, add the fact that there’s pure Nutella inside… Need I say more?
Alrighty! Thanks so much for stopping by. I hope you enjoyed this post as much as I did.
~Natasha, the self-proclaimed Nutella